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Browse Books: Business & Economics / Industries / Agribusiness

Florida Oranges: A Colorful History (American Palate) By Erin Thursby Cover Image
$21.99
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Banana: The Fate of the Fruit That Changed the World By Dan Koeppel Cover Image
$18.00
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Grasses of South Texas: A Guide to Identification and Value (Grover E. Murray Studies in the American Southwest) By James H. Everitt, D. Lynn Drawe, Christopher R. Little, Robert I. Lonard Cover Image
$49.95
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Napa at Last Light: America's Eden in an Age of Calamity By James Conaway Cover Image
$18.99
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Storey's Guide to Raising Turkeys, 3rd Edition: Breeds, Care, Marketing (Storey’s Guide to Raising) By Don Schrider Cover Image
$19.99
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Grocery: The Buying and Selling of Food in America By Michael Ruhlman Cover Image
$18.00
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Defending Beef: The Ecological and Nutritional Case for Meat, 2nd Edition By Nicolette Hahn Niman Cover Image
$17.95
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Lean in Agriculture: Create More Value with Less Work on the Farm By Vibeke Fladkjaer Nielsen, Susanne Pejstrup Cover Image
$42.95
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Grass-Fed Cattle: How to Produce and Market Natural Beef By Julius Ruechel Cover Image
$29.95
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Viticulture - 2nd Edition: An introduction to commercial grape growing for wine production By Stephen Skelton Mw Cover Image
$32.50
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Stolen Harvest: The Hijacking of the Global Food Supply (Culture of the Land) By Vandana Shiva Cover Image
$24.95
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Storey's Guide to Raising Miniature Livestock: Goats, Sheep, Donkeys, Pigs, Horses, Cattle, Llamas (Storey’s Guide to Raising) By Sue Weaver Cover Image
$19.95
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