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Stuff Every Vegetarian Should Know (Stuff You Should Know #21) (Hardcover)

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I took a look at this book (which will be available in September) because my college-aged daughter plans to become a vegetarian, and also because I have been considering eliminating meat from a couple of our meals a week.  We've had a number of diet-related health issues this past year and a half, and it's never a bad idea to shake things up every once in awhile.  There are a ton of helpful tips like how to move beyond getting salads when dining at restaurants, ways to get enough protein, and info to aid a vegetarian on a budget.  Quirk Books puts out numerous "Stuff Every ___ Should Know" books, and they are always useful. - Lydia

— From Stuff Every Vegetarian Should Know


This pocket-sized handbook to becoming a vegetarian has everything you need to start a healthy and tasty plant-based diet.

Ready to try a diet that's greener, healthier, and better for the planet? Here's an easy and approachable guide to the world of eating, cooking, and living meat-free. Featuring chapters on everything from choosing the right meat substitutes and building a complete protein to dining out and troubleshooting the "Help, I'm still hungry " stage, this pocket-sized book's tips and tutorials will take you from wannabe veggie to vegetarian extraordinaire. Plus sample shopping lists, health benefits of going meatless, and recipe ideas to keep you on track for a long--and healthy --vegetarian life.

Topics include:
- How to Stock Your Shelves
- How to Make Recipes Vegetarian
- How to Make an Amazing Stir-Fry
- How to Cook Dried Beans
- 5 Great Bacon Substitutes
And more.

About the Author

Katherine McGuire has been a happy vegetarian for 20 years and counting. She has kept to a plant-based diet in over 10 countries, but she does most of her eating in Philadelphia.
Product Details
ISBN: 9781683690054
ISBN-10: 1683690052
Publisher: Quirk Books
Publication Date: September 26th, 2017
Pages: 144
Language: English
Series: Stuff You Should Know